new Hours: Dinner only service by curbside pickup | Monday – Saturday: 4:00pm to 8:00pm
Please Note: we don’t accept 3rd Party ordering or delivery (uberEATS, GRUBHUB or DoorDash)
New Hours: We are now only open for dinner from 4pm to 8pm, Monday to Saturday. Curbside pickup only, no dine in.
Dear loyal warriors, we have received many questions as to when we will be opening for dine-in.
Unfortunately, due to Covid-19 we are advised to operate at a reduced capacity. Our restaurant is small therefore we cannot practice safe social distancing. For this reason and your safety we will remain with curbside services only, until we are allowed to operate at our regular capacity.
We want to thank you for your understanding and patience during these times.
Utah’s Original Mongolian BBQ for Over 40 Years
Our restaurant offers a unique dining experience based on the cuisine of nomadic warriors, who would gather ingredients from around them, chop it with their swords, and grill it on their shields over an open flame. Diners craft their own creations various from meats, vegetables and sauces of their choice, and then we fry it in front of you on our Mongolian grill. Vegetarian options are also available.
“Tasty food, and an Ogden original!”
Our variation of Mongolian cuisine is inspired by the ways of the ancient nomadic warriors, the Mongols, who prepared and ate the foods available around them as they endless roamed the countryside. They would place their shields atop large bonfires, then chop and stir-fry their dinner with their swords. Our dining experience is as unique as the nomads – we offer one menu item in an endless variety of ways. You select from beef, pork, crab, or turkey, and add vegetables and sauces of your choice.
Our famous handmade eggrolls and our unique sweet and sour sauce. Be sure to try them next time.
Pocket Bread & More!
Golden toasted pocket bread, juicy mushrooms deep fried in our signature batter and topped with our savory spices and delicious crab cheese wontons are always a favorite.
We are located in downtown Ogden, Utah.